Poderi Cellario É Rosato! 1L

Poderi Cellario is a small family winery in Carrù—a village known as “the door to the Langhe”—where the high hills begin their steep climb toward the Alps. Here, in 1994, Fausto began crafting wine under his family’s name, but it was in 1998 that the story deepened: he married Cinzia, and with her came not just love, but legacy—her father, Tonio “Il Baffone”, and generations of unwritten recipes. They farm organically, working only with local grapes, fermented wild with near-zero intervention.

É Rosato is a saignée rosé made from Nebbiolo, with 90% sourced from 80-year-old vines rooted in blue-grey marl soils—the same poor, mineral-rich earth that gives Barolo its bones.

This isn’t your average rosé wine. It’s a textural, terroir-driven rosé that speaks of place and patience. The nose is delicate and herbal—think dried chamomile, steeped tea leaves, and a whisper of wet stone. On the palate, it’s bright and vibrant, with flavours of fresh-picked strawberry and tart rhubarb lifted by Nebbiolo’s signature acidity and a stony, almost dusty grip.

A rosé made for sharing. Pair with grilled quail, cold farro salad with herbs, or a sunset picnic.